Do you enjoy Greek food? Do you need to eat a little healthier? Last week, I added my Blackened Chicken Wrap Recipe and I have several more wrap recipes to post but this is my favorite wrap. Each family member likes a different one of my wraps which proves no two taste buds are alike. I got the idea to make this Greek Chicken Wrap from my Greek Pasta Salad which is also so YUMMY! I just adopted my Pasta Salad slightly to make this wrap. This Greek Chicken Wrap is full of flavor with the Greek dressing, the Greek seasoning on both the baked chicken and the wrap, and the feta cheese. It is healthy with the fresh spinach and the cucumber. You can use whatever Greek seasoning you like but I just love Cavender’s Greek seasoning. My local Wal-Mart carries it. Cavender’s is made here in Arkansas but I have seen it in other Wal-Mart’s outside of Arkansas.
Now, if I just had a piece of Greek baklava this meal would be complete. I have a great recipe for baklava, but I did not get around to making it during the Christmas season. Now, that January is here, and we are trying to eat healthier I guess baklava is out of the question. I have thought about a piece of flaky, crunchy, sweet as honey, nutty, delicious baklava a lot lately. I may just have to break down and bake some baklava.
This post was written by me, Diane Roark. I love hearing from you. Please leave a comment and subscribe on the homepage for e-mail updates of new posts. If you enjoyed this post, I would be grateful if you add it to social media.
Blessings Always, It is OK to use one of my photos but Please LINK BACK. I believe the secret to building stronger families that stick together, communicate more, and love each other is to cook together, eating around the table together, play together, vacation together, and share God’s love.