This post may include affiliate links. Please see my disclosure.

CROCK POT WHOLE HAM

Crock Pot Whole Ham is an excellent way to prepare a ham without heating up your oven or kitchen. 

HOW TO MAKE AN EASY CROCK POT WHOLE HAM
This ham is so easy to make in the crock-pot and delicious!

HOW TO MAKE AN EASY CROCK POT WHOLE HAM

 

EASY CROCK POT WHOLE HAM

This Crock Pot Whole Ham with Brown Sugar recipe is a good example of why I love Gooseberry Patch’s recipes.  Most of Gooseberry Patch’s recipes are easy to make and most of the time use ingredients I already have on hand.  This ham was super simple using my crock pot and just four ingredients.  The ingredients included pineapple juice, brown sugar, maple syrup and a fully cooked bone-in ham.  Be sure to get a ham that will fit in your crock pot, and the lid fits on perfectly.  We enjoyed the taste of this Crock Pot Whole Ham.  It is not too sweet and moist.  If you are planning on preparing a ham this holiday season, try this Gooseberry Patch Crock Pot Whole Ham.  This ham is super easy to make and delicious.

#Maple #nobake #cookiest and this Gooseberry Hometown Christmas cookbook are definitely on my favorite cookbook list.  This Gooseberry Hometown Christmas cookbook is full of great Christmas recipes.  The categories include:

  • Breakfast with Santa – which includes wonderful breakfast recipes that are special enough for Christmas morning.

  • Sledding Party Warmers – this section is full of soups that will warm you and your party guests.  It is also where I got FIZZLE BISCUITS.   These biscuits were the easiest biscuits I have ever made.  They were light and very fluffy.  I cannot wait to add a post about them this week.

  • Old Fashioned Christmas Dinner

  • Open House …You’re Invited! 

  • Tree – Trimming Treats – Christmas treats to help make everything during Christmas a very special occasion.

  • Slow – Cooker Comfort Foods – I LOVE THIS SECTION!  This is where I got this delicious Holiday Brown Sugar Ham.

  • Coming Home for Christmas – Favorite memories about Christmas.

Use the Rafflecopter below and enter for a chance to win Gooseberry Patch Hometown CHRISTMAS Cookbook.  Giveaway Ends 12/13/13.  

The easiest way to enter is to leave me a blog comment and hit enter under blog comment in the Rafflecopter.  For a better chance of winning, visit daily and tweet about this giveaway from Rafflecopter.  Follow and post to Gooseberry and Recipes for Daily Bread’s Pinterest page, Twitter, and Facebook page. 

This contest is open to U.S. residents beginning November 25, 2013, and ends December 13, 2013. The winner will be notified by email. They will have 48 hours to reply.

Gooseberry Patch gave me this Cookbook to give away. However, the opinions I am expressing are truly 100% my own.

Crock-Pot Whole Ham
 
Author: 
Recipe type: Entree
Cuisine: American
Cook time: 
Total time: 
Ingredients
  • 7 pound fully cooked bone-in ham (I used a 10-pound ham. Fortunately, my lid still fit on my crock-pot). MY HAM TURNED OUT GREAT, AND THE LID FIT SECURE, BUT IT IS BEST TO ONLY FILL THE SLOW COOKER ¾ FULL.
  • 2 cup brown sugar, packed
  • 2 cups pineapple juice
  • ½ cup maple syrup
Instructions
  1. Place ham in a large slow cooker, flat side down.
  2. Rub the brown sugar over all sides of the ham.
  3. Drizzle with the pineapple juice and syrup.
  4. Cover and cook on low for 6 to 8 hours.
  5. Baste ham with drippings.

For your convenience, below are the products used in this post.

This post contains affiliate links.  I will make a small commission if you purchase these products BUT it will not cost you any extra money.  

Please see my disclosure.

COLLEGIATE SLOW COOKERS

MY SLOW COOKER EBOOK

SLOW COOKERS

ACCESSORIES SLOW COOKER 

SLOW COOKER COOKBOOKS

#Crock Pot Ham Recipe from Gooseberry Hometown Christmas cookbook #Crock Pot Whole Ham
Rub the brown sugar all over the ham and then drizzle with pineapple juice and maple syrup.  Cook on low for 6 to 8 hours.  Baste ham with drippings.
Fizzle Biscuits from Gooseberry Patch Christmas cookbook
Click to see this recipe.
Gooseberry Oatmeal NO BAKE Cookies from Gooseberry Patch
Click here to see this delicious NO BAKE recipe form, Gooseberry Patch.

Gingersnap Cookies Recipe from Gooseberry Patch

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135 thoughts on “CROCK POT WHOLE HAM

    • Sherrie,

      Thank you so much for stopping by Recipes for our Daily Bread. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

  1. we like having country ham for Christmas dinner, because everyone else serves ham or turkey and country ham gives us a break from it all

    • Laurie,

      Are you from Tennessee or KY? I love country ham and have made several recipes using it. My husband is originally from Tennessee. His grandmother passed a way a couple of years ago but we always got a country ham for Christmas almost 30 years.
      You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

  2. A must have on our holiday table is homemade chicken and noodles. My grandma used to make them for us every year. I was lucky enough that she gave me a crash course in making them before she got Alzheimer’s. Mine aren’t quite as good but they work 🙂

    • Rachel,

      I am so sorry to hear about your grandmother having Alzheimer’s. It must be really difficult on your family to see her like that. I one thing I have never made is homemade noodles. I hear homemade noodles are fantastic. I would love for you to show me how.

      You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

    • Susan,

      Homemade mac & cheese is the perfect food. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

    • Liz,

      I made some ginger snaps for the first time this year and they were also good. Full of flavor and crunch. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

  3. For Christmas breakfast, I make monkey bread. For dinner, I make ham, mashed potatoes, green beans, baked corn, yams, pineapple, and usually a chocolate dessert, but sometimes red velvet cake.

    • Denise,

      I love Monkey bread and all your other favorites. We normally have the Monkey Bread on Christmas morning.

      You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

    • Heather,

      My teenage son is my meat and potatoes eater. He truly ask me “when am I going to fix some real food” if I do not have meat and potatoes.

      Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

    • Theodore,

      Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

    • Kris,

      Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

    • Rose,

      Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

  4. I love ham and so glad to have found this new way of cooking it in a crockpot. I will try this weekend. One of my favorite sides with ham is cooked cabbage. Anxious to see your other posts. I also love Branson as country music is my favorite. I really like the old country.

    • Crystal,

      I love French toast, strawberries, and whipped cream!! That sounds great!! Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

    • Sarah,

      Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced.
      You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Brittney,

      Pumpkin pie and honey ham sound wonderful. Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

    • Jennifer,

      I really appreciate you stopping by. I have a BIG sweet tooth. I am trying to get all my baking out of the way, so I can concentrate on eating better in the new year.
      Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

    • April,

      I had never tried a ham in a crock-pot until this Gooseberry recipe. It turn out really good.

      Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

    • Jill,

      Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      I am planning for next year 2014 and would love to hear what kind of recipes you would like for me to post about. Crock-Pot recipes? Healthier recipes? Kid Friendly recipes? Easy Recipes? Pressure Cooker recipes? Casseroles? Skillet Dishes? Sandwiches? Or do you have another idea? Please leave me a comment and let me know.

      Blessings and WONDERFUL CHRISTMAS SEASON!!
      Diane Roark

  5. I love the Gooseberry Patch Cookbooks and would be delighted to win one! Thank you so much for doing this. Hope you and your family have a wonderful Holiday Season.

    • Daniel,

      Thank you so much for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  6. My favorite part about Thanksgiving meal is the green bean casserole and the dark meat of the turkey with the stuffing and most of all homemade pumpkin pie. Thanks for the giveaway.

    • Samantha,

      Thank you for stopping by. I love green bean casserole, dark meat turkey ( which is always juicy), and the stuffing too. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Kristine,

      It was so easy to make this ham and it really taste good. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Lauren,

      I have not had a sweet potato pie in a long time. That sound good!
      You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced. You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  7. My favorite Christmas foods are always ham and then green bean casserole! YUM. Thank you for the chance to win this!!! You are so wonderful. :o)))

    • Debbie,

      I love the ham and green bean casserole too. Thank you so much for stopping by and leaving me a comment.

      You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail the winner 12/14/13. Check this post for the winner to be announced.

      You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  8. My mother fixes ham every Christmas Eve…in the oven and it really is good! But, this ham sounds amazing! And in the crockpot no less….I love it. Thanks for sharing Diane.

    • Cheryl,

      This ham is just so easy to prepare and it really taste great. If you need an easy ham recipe, you need to try this one. Thank you for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail a winner. Check this post for the winner to be announced.

      You can see my ROUNDUP REVIEW POST for this past week: //recipesforourdailybread.com/2013/12/08/roundup-review-week-end-120713/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Diane,

      This crock pot ham is taste really delicious. We ate a lot of great tasting sandwiches with the leftover ham. I will be posting one of them this week.
      Thank you for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail a winner. Check this post for the winner to be announced.

      I added a post today with a huge list of my favorite cookies & candy recipes for the holidays.

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Shauntea,

      This was my first time making a Crock-Pot Ham. This Gooseberry Patch recipe was super easy and had great flavor. Thank you for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail a winner. Check this post for the winner to be announced.

      I added a post today with a huge list of my favorite cookies & candy recipes for the holidays.

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Desiree,

      This ham is really good and very easy to make. Thank you for stopping by and leaving me a comment. You are entered into the drawing for a chance to win this Gooseberry cookbook. I will e-mail a winner. Check this post for the winner to be announced.

      I added a post today with a huge list of my favorite cookies & candy recipes for the holidays.

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  9. Diane, I’m a vegetarian, living in Missouri. My full measure of good food, especially meat, is my farm boy husband. I’ve never fixed Ham in a crockpot before, should have years ago, a real timesaver and tasty. Hubby loved it, as he loves good, clean dishes and that is my measure of quality cooking. The Gooseberry Hometown Christmas Cookbook would be a keepsake. Thanks for response to the Oatmeal blog, such a personal touch.

    • Martha,

      I am excited your husband loved the ham. It is really easy to make and taste great. How far do you live from Branson? Since I live in Arkansas, we visit Branson all the time. We have a rental lodge there. I truly love Branson. My dream is to move there and live full time one day. My husband and I have 5 children. My oldest one is 22 years old. She is in medical school training to be a doctor. I have a two 17 year olds, 15 year old, and an 11 year old. We all enjoy Silver Dollar City,Branson shows, restaurants, and more. I write about all of our Branson adventures all the time.

      We are iced in today. I know Branson received a lot of snow. How is your weather?

      I am so thankful you found my blog.
      Blessings,
      Diane Roark

  10. I have so many favorite foods I wouldn’t know where to begin. Baked Glaze ham which I love for every holiday dinner. Of course Pecan Pie at all holidays. Cranberry Salad which is Cranberries, Strawberry Jello, Orange Peel, Nuts, I think that’s all in it off hand (mostly Thanksgiving). Sweet Potatoes/Yams with plenty of brown sugar, butter, marshmallow, yum! Christmas cookies, tons of different kind, favorite is sugar cut-out made with cake flour, and homemade frosting. I’ll stop now I’m getting hungry.
    The crock pot ham looks good, but I’ve never tried making it in crock pot, have try it. The fizzle biscuits really look good, and so does the cookies! Thanks for the awesome cookbook giveaway!

    • Donna,

      You must be a great cook. It sound like you and your family had a great Thanksgiving. I appreciate you stopping by and leaving me a message. You are entered for a chance to win this Gooseberry Christmas cookbook.
      I will announce the winner of the Gooseberry cookbook by email. Check back at this post to see the winner.
      You may like to enter for a chance to win another cookbook giveaway I added this morning at: //recipesforourdailybread.com/2013/12/04/oatmeal-toffee-cookies-cookbook-giveaway/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  11. Thanksgiving is the day I cook. My family loves my sweet potato soufflé, cornbread dressing, turkey, ham, yeast rolls from scratch. All my recipes were passed on to me from my mother, cooked the old fashioned way. All from scratch.

    • Ingrid,

      It sounds like you are a wonderful cook!! I love to cook from scratch too but my post that are homemade from scratch do not get as many hits as the easy quick recipes. You are entered in for a chance to win this Gooseberry Christmas cookbook. I will e-mail the winner. You can check back on this post to see information about the winner.
      You may like to enter for a chance to win another cookbook giveaway I added this morning at: //recipesforourdailybread.com/2013/12/04/oatmeal-toffee-cookies-cookbook-giveaway/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

      Stay warm! We are preparing for a major ice storm in Arkansas this weekend.

    • Donna,

      I love pecan pie and carrot cake too. I have not had any carrot cake in a long time. It sounds wonderful to me. I will announce the winner of the Gooseberry cookbook by email. Check back at this post to see the winner.
      You may like to enter for a chance to win another cookbook giveaway I added this morning at: //recipesforourdailybread.com/2013/12/04/oatmeal-toffee-cookies-cookbook-giveaway/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Stephanie,

      I had never made ham in the crock-pot either but it was really easy and turned out very tasty. You are enter in for a chance to win this Gooseberry Cookbook. I will notify the winner by e-mail. Check back with this post to see the name of the winner.

      I am adding a post this Saturday with a huge list of my favorite cookies & candy recipes for the holidays.

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  12. Pineapple Casserole!!! The pic you are showing of your ham in the crock pot appears to be spiral cut. Have you made this ham without it being spiral cut?

    • Staci,

      I love corn pudding too. I have a recipe for Crock-Pot Corn Pudding. I hope you and your family has a WONDERFUL THANKSGIVING!! I am thankful for your support. You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  13. My favorite food on our holiday table is a Honey glazed ham, with mashed potatoes carrot bake, cranberry sauce and lots of love sharing the table with my kids and grandchildren

  14. My favorite food for Thanksgiving is hands down turkey! For Christmas it has to be ham. I guess because that is what we ate growing up, I still make it today for my own family. Of course we have to have mashed potatoes, green bean casserole, hash brown casserole, biscuits, stuffing, amazing desserts…..the works! It’s the two best meals of the year! 🙂

    • Michelle,

      It all sounds WONDERFUL TO ME! Thank you so much for stopping by and leaving me a message. You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Pam,

      Frozen cranberry salad sounds great. I would love it. You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Krystle,

      I am adding a post tomorrow about my homemade crock-pot cranberry sauce. It is really good but I would love to try some with pomegranate seeds in it.

      You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  15. It is ham hands down! For the last couple of years, I have been throwing a ham in the smoker. Smoked ham is amazing! I pin it with sliced pineapple, sprinkle it with a little brown sugar and baste it with some sort of root beer, usually Barq’s. Awesome!

    • Jason,

      Your Smoked ham sounds amazing! We often smoke a ham and or a turkey. You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  16. I love their cookbooks. I have actually been collecting cookbooks since I was really young. My favorite food is just the mashed potatoes and gravy. I make the potatoes with whipping cream, something I only do at this time of the year.

    • Debbie,

      I love putting heavy cream in everything. I am sure the potatoes are wonderful with the it in them. You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Melissa,

      I truly enjoy the sweet potato casserole also. This year I think I am going to make individual stuffed sweet potatoes with the same ingredients as the sweet potato casserole.
      You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  17. Sorry, I didn’t open the rafflecopter first. My favorites at Thanksgiving are the turkey, stuffing with gravy and cranberry sauce.

    • Patricia,

      Thanksgiving is all about family and food. The pilgrims enjoyed their feast and so do most Americans. I look forward to eating everything if I am not full before I get to the table.
      You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  18. Definitely putting this on my “have to try” recipes. Have never done a ham in a slow cooker before.Thanks for the great giveaway.

    Reply

    • Kathy,

      I make homemade cornbread dressings which is also really good. You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Kay,

      Thanks for catching that. I also have a Honey Ham recipe. I guess my mind just typed honey. I am sure this ham would work and be delicious with the maple syrup or honey.
      You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  19. Love Gooseberry Patch and the recipe for making ham in a crock pot. Definitely putting this on my “have to try” recipes. Thanks for the great giveaway chance.

    • Denise,

      You are so welcome! This ham really was super easy using the crock-pot. You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Lynn,

      This ham really was super easy using the crock-pot. You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  20. All these recipes sound great but I’m especially liking the crock pot ham, the no-bake cookies, and the gingersnap cookies. It’s hard to find gingersnap cookies anymore and it’s something I remember from childhood and loved. Going to try all of these!

    • Anita,

      You would love these Gingersnap cookies. They are crunchy but soft on the inside. You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Linnie,

      ME TOO! I just love pumpkin. You can find lots of pumpkin recipes on my blog.
      You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  21. turkey, ham, green bean casserole (which i tried in the crock pot for the first time last year …. it was amazing!! and saved oven space lol), homemade mashed taters …. i love it all! and love the idea of trying ham in the crock pot, too. that’s something i could even start before work and have mom (who is 82 and home all day) look after!

    • Martha,

      Thank you for your sweet comment. I love to received comments for people stopping by. You made my day!

      You are entered in for a chance to win Gooseberry Patch Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  22. At Christmas my favorite goody is Christmas Sandwich Cremes. You can find the recipe at Taste of Home. My mom made the cookies and they are sooooo good and fattening. At Thanksgiving I like the sweet potato casserole.

    • Joan,

      I will look up these cookies. Thank you for stopping by and entering for a chance to win the Gooseberry Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  23. If we dont get stuck home this yr,so far not looking good here in pa.but my neice is having turkey and ham,if not well be having turkey home.

    • Ruthanne,

      I hope you do not get stuff at home but I you may. It is freezing here this morning in Arkansas with freezing rain an snow flurries on the way. The high yesterday was in the 20’s. Stay Warm! I know it will be cold you way.
      Thank you for stopping by and entering for a chance to win the Gooseberry Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts.

      //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/
      //recipesforourdailybread.com/2013/11/21/thanksgiving-side-dishes/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  24. I never really met a food I didn’t like. One of my Christmas favorites is what I call pink fluff. Cherry pie filling, pineapple, nuts, Cool whip condensed milk. Yum!! Thanks for chance to win.

    • Susan,

      I use similar ingredients with Pistachio Pudding. “The Green Stuff” is really delicious.

      Thank you for stopping by and entering for a chance to win the Gooseberry Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts. //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

    • Debbie,

      A pumpkin roll with my coffee this morning sounds wonderful. Thank you for stopping by and entering for a chance to win the Gooseberry Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts. //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  25. Love Gooseberry Patch cookbooks and this one sure sounds like a winner. I think I may just be making this ham for our Chirstmas supper. I would also probably need at least a 10 pound ham though so would love to know what size slow cooker you used? Mine is one of the largerst ones so I’m hoping it’s big enough. Using the slow cooker on Christmas would make things a lot eaiser and this ham sounds delicious. As for my favorite thing on the Thanksgiving table it has to be my Mom’s recipe for stuffing. She taught my daughter, sister and I how to make it several years ago and about a year later I took over the Thanksgiving cooking. Of course I often helped her anyway so I had kinda an idea. We did take the time to write everything down the year she told me it was soon going to be my turn to do it all. My sister and daughter help though. My Mom passed away this spring so this will be our first Thanksgiving without her but I know she’ll be watching over us and be in our heart, memories and thoughts.

    • Joan,

      My largest slow cooker is 7 quarts. It is the one I used with my ham. I also bought a 10 pound ham. I did not trim it. The lid on my crock-pot barely fit BUT it did seal. My ham turned out moist and not dry. Slow cookers do not recommend you cooking pass the top of the cooker but it worked for me. If you do a 10 pound ham, baste it more often. I think this helped the top of my ham from drying out.

      This ham was so easy and really good. I would make it again.

      Thank you for stopping by and entering for a chance to win the Gooseberry Hometown Christmas Cookbook. The last day to enter is December 13, 2013. I will be contacting a winner by e-mail on 12/14/13.

      I will announce the winner on the Rafflecopter, in the comment section of this ham post, and in my weekly “Round Up Post” on Sundays.
      I am adding a link to my review post for this past week. Yesterday, I added 14 of my favorite Thanksgiving desserts. //recipesforourdailybread.com/2013/11/24/roundup-review-ending-112313/

      I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS.

      I would love for you to follow my blog by entering your e-mail on the top right hand corner of my homepage.

      Blessings and have a great week!
      Diane Roark

  26. Ham is definitely one of my favorite foods and this one looks super easy to make and quite delicious, too. And thank you also for the giveaway of the awesome Christmas cookbook. Totally entered and have my fingers crossed now. Have a wonderful Monday, Diane!! 🙂

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