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Early this week I posted a recipe video for a Pimento Cheese Bacon Burger. It turned out so well that I decided to make a grilled cheese using the homemade Pimento Cheese. Ooey, Gooey, and Delicious!!
Pimento Cheese Recipe – I adapted this recipe from Best of the Best from the Mid-South Cookbook. Gwen McKGee and Barbara Moseley have Best of the Best Cookbooks from over 40 states. I have several of their cookbooks, and I truly enjoy them. I did add minced garlic to this recipe.
Mix everything, except for the cheese, using a blender or food processor. Stir the cheese in by hand. Store in a sealed container and refrigerate.