FOLLOW ON PINTEREST WITH OVER 18,700 FOLLOWERS Diane Roark / Recipes for our Daily Bread

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Are you here looking for a great Communion Bread recipe for your church or family?

Have you ever wanted to take Communion in the privacy of your home with your family?  Have you ever wanted to make homemade Unleavened Communion Bread for a church?  If so, this is the recipe for you.

Best Unleavened Bread Recipe #Easter #unleavened bread #bread #Jesus #faith

Best Unleavened Bread Recipe #Easter #unleavened bread #bread #Jesus #faith

This Unleavened Communion Bread recipe is easy to make and taste great.  After we have communion, my kids love eating this bread with honey.  It makes a delicious snack.

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  1. I have never had anything but the little communion crackers at church for communion. Our church does communion once per month. You are so right, there will be lots of new faces at church around Easter but it’s not as many as it used to be.
    I am going to feature this post at next week’s Merry Monday party. Thank you for sharing with us at Merry Monday.
    Shirley Wood recently posted…What’s Happening This Weekend in Middle Georgia 3/12My Profile

  2. I love that you are sharing this! I make the communion bread for our church. When we started the church my husband wanted something more out of communion than ” a cracker and thimble full of juice” as he put it. It took me a while to find a recipe that was actually unleavened, it’s identical to this one. We love it. Thanks for sharing at Family Fun Friday. Also, wanted to let you know I’m featuring it this week. Just seems appropriate since it’s Good Friday. Happy Easter…a little early.

  3. Hey Diane,
    A lady where we worship always makes our bread for our congregation. We partake of it every Sunday, not just certain Sunday’s. Every week has a first day!
    Hope you are having a good day.

    Angela Lewis

  4. I guess I must be very slow this morning, but I don’t see the actual recipe for the bread.

    I can remember in the fifties when my mother made unleavened bread for church. This was back in the day before it was available for purchase from church supply sources.
    I wish I had watched her make it.

    I’ve noticed that the trend now seems to be to a loaf of bread which is torn into small pieces. The bread seems to have some kind of leavening in it–not the flat type shown in your pictures or like my mother made.

  5. Sounds like a great and wonderful recipe Diane and thank you so much for sharing here with all of us. Will definitely need to try soon for my family and also hoping you are enjoying your weekend now, too 🙂

    • Janine,

      I truly appreciate you sharing this unleavened bread recipe. I love baking homemade unleavened bread. It reminds me of how people in Jesus time used unleavened bread. People start searching for God more around Easter. I hope this bread may help them in some small way.

      Thanks again for all your support.
      Diane Roark

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