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Are you ready for fall and some super moist extremely flavorful pumpkin bread?  

This Best Pumpkin Bread is super moist and full of fall spices including cinnamon, nutmeg, cloves, and ginger.  Celebrate fall with a perfect piece of this bread.



How do I eat my pumpkin bread?

Oh, how I love this pumpkin bread.  It smells amazing and tastes even better.  To make this experience even better, I fix myself pumpkin pie latte and cut a huge piece of this bread.  I enjoy my bread and latte outside on my back porch.  This is where you would have found me just before 7:00 am this past weekend both Saturday and Sunday morning.  It was the best start to a weekend.  The cool morning fall breeze was like being in heaven.  The birds were singing.  The coffee kept me warm. 

Perfect Morning With Pumpkin Bread

The fall spices in the pumpkin bread smelled amazing and kept me so excited.  It was hard to eat it slowly.  I had to get a second piece so I could slow down and enjoy it even more.  It was a perfect morning.

This time, I made a honey cream cheese butter to spread on it.  Spice the butter up with little pumpkin spice.  If you want to dress the pumpkin bread up for an amazing dessert, add some praline sauce over it.  You will be doing a Happy Dance.

Cooking Tip:

I have a confession.  If you look closely at my bread pictures, you will see the very center of my bread is not quite done.  Bake this bread for 55 minutes and then tested it with a toothpick.  It was not done.  I let it cook another 5 minutes tested it again.  The toothpick came out clean but I did not test it in the very center of the bread.  This bread needed another couple of minutes.

  • Use a toothpick to test this bread after 55 minutes.  Insert the toothpick in several places as deep as you can to see if it comes out not wet.  
This Best Pumpkin Bread is super moist and full of fall spices including cinnamon, nutmeg, cloves and ginger. Celebrate #fall with a perfect piece of #pumpkin #bread. #breakfast #snack #dessert #dessert
Print Recipe
4 from 1 vote

Best Pumpkin Bread

Prep Time20 mins
Cook Time1 hr
Course: Dessert
Cuisine: American
Keyword: cake-mix recipe, easy recipe, fall baking, pumpkin, pumpkin bread
Calories: 3944kcal


  • ½ cup oil
  • ½ cup melted butter
  • 4 eggs
  • 2 cups pumpkin or sweet potatoes up all-purpose flour
  • 2 cups sugar
  • one tsp salt
  • And one tsp baking soda
  • one tsp cinnamon
  • Plus one tsp ground nutmeg
  • ½ tsp ground cloves
  • ¼ tsp ground ginger
  • or 3 tsp allspice
  • 1 packs 8 ounces cream cheese, softened
  • 1/4 cup honey
  • 1/4 butter softened
  • 1 tsp vanilla
  • 1/4 teaspoon pumpkin pie spice
  • Blend everything together.


  • Beat oil, melted butter, eggs, and pumpkin.
  • In a separate large bowl, combine the dry ingredients together.
  • Use a whisk and whisk all of these dry ingredients until combined.
  • Make a well in the center of the dry ingredients and add the wet ingredients.
  • Mix with a large spoon until everything has been incorporated.
  • Bake 350 degrees for 1 hour or until the center comes out clean when you insert a toothpick.
  • Test the pumpkin bread after 55 minutes using a toothpick inserted into the center of the bread. If it comes out clean it is done. Do not over bake.


Calories: 3944kcal | Carbohydrates: 488g | Protein: 26g | Fat: 222g | Saturated Fat: 73g | Cholesterol: 900mg | Sodium: 1079mg | Potassium: 1076mg | Fiber: 2g | Sugar: 477g | Vitamin A: 23537IU | Vitamin C: 21mg | Calcium: 175mg | Iron: 6mg

You Got To Have This Pumpkin Pie Dip – Great for fall!

Are you planning any gathering this fall? If so, you have to try this #Pumpkin #Pie #Dip? It is perfect for fall. #dessert #desserts #fall #appetizer

Pumpkin Pie Granola

Do not wait to try this #Pumpkin #Granola. It is loaded with #oats, pumpkin, pumpkin spice, honey, sunflower seeds, pumpkin seeds, and pecans. It has lots of crunch, great pumpkin flavor, and healthy too. #snacks #recipe #breakfast

Pumpkin Bread & Praline Sauce

Pumpkin Bread with Praline Sauce Recipe
This pumpkin bread is full of fall spices and very moist. It can be the perfect dessert when topped with this praline sauce.

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7 thoughts on “BEST PUMPKIN BREAD”

  1. I do love a great bread. The best Pumpkin Bread looks to be just that. I am jealous of you on your porch, however if it were me I would be there as well. This season is the perfect setting for that delicious bread.

  2. 4 stars
    Tried it with pumkin! Successsss! Made it in various format (muffin size, mini loaf and full regular loaf), all are great! Thank you for sharing this recipe 🙂

    • Elizabeth,

      Thank you so much for stopping by Recipes for our Daily Bread and leaving me a comment. I am thrilled you were able to try the pumpkin bread and you liked it. It is one of my favorite things especially this time of years.
      I would be extremely grateful if you share my site with your friends and family.
      Diane Roark

  3. This looks so yummy and would love to share a piece and a latte, too on your back porch with you. Seriously got to try this one and thank you Diane for sharing with us today 😉


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