Thank you for stopping by and checking out this easy, delicious Tator Tot Casserole with Vegetables
Are you looking for an easy casserole your whole family will enjoy? If so, I am going to teach you how to make this creamy Tator Tot Casserole with vegetables. Your kids will not only eat it, but they will be asking for more.
I add frozen vegetables to my Tator Tot Casserole to make a healthier one-dish meal your whole your family will love. This recipe is kid-friendly and goes from the skillet to the oven to the table in 45 minutes. It is the perfect easy back-to-school recipe.
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My kids have always enjoyed this Tater Tot Casserole even when they were little. Years ago, I hid vegetables in this casserole to get them to eat more veggies, and my kids still loved it. Today, they are young adults, and they still enjoy it. I am hoping I can encourage you to add some mixed vegetables to it too. Vegetables are delicious in the creamy, cheesy sauce from this casserole. The next time you make this kid food staple try adding vegetables. Adding vegetables to this recipe is an excellent way to get more vegetables in your family’s diet.
If you enjoy this recipe but would like a healthier version, see my Healthier Tater Tot Casserole using Ground Turkey.
First Step: Brown Ground Beef & Mix Together Ingredients
Start by browning your ground beef. Next, add cream of mushroom soup, cream of celery soup, frozen mixed vegetables. Stir in your seasonings including; salt, pepper, garlic, and Worcestershire sauce.
Second Step: Place in 9×13 baking dish
After combining these ingredients, you put it in a 9 x 13 baking dish.
Third Step: Cheese
Top the Tator Tot Casserole with cheese and a bag of tater tots.
Fourth Step: Layer on Tater Tots
Place the tater tots in a single roll in the on top of the ground beef and vegetables.
Fifth Step: Bake the Tator Tot Casserole
Bake 350 degrees for 40 minutes.
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EASY DELICIOUS TATER TOT VEGETABLE CASSEROLE
Ingredients
- 2 Pounds Ground beef browned and drained
- 32- ounce bag of Tater Tots
- 10-3/4 ounces cream of celery soup
- 10-3/4 ounces cream of mushroom soup
- 2 cups cheddar cheese shredded
- ½ teaspoon Salt
- 1 tsp pepper
- 1 tsp garlic granulated
- 2 Tablespoon Worcestershire Sauce
- 12 ounce Mixed Vegetables frozen bag
Instructions
- Brown ground beef in a skillet.
- Add the soups, vegetables, Worcestershire Sauce, and seasonings.
- Place in the bottom of a greased 9×13 dish.
- Top with shredded cheese.
- Layer the Tater Tots on top of the cheese.
- Sprinkle a little seasoning salt on top of the tater tots.
- Bake 350 degrees for 40 minutes.
Nutrition
Other Recipes You May Enjoy
- HOMEMADE CHILI
- CHEESEBURGER SLIDERS OVEN BAKED
- BBQ BACON CHEESEBURGER GRILLED CHEESE
- LEFTOVER ROAST MAKE BEEF SLIDER
- HEATHIER TATER TOT CASSEROLE USING TURKEY
- MUSHROOM ONION SWISS BURGER
- AWESOME BLACKSTONE GRIDDLE
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Really so simple to do this dishes. I like to eat non veg items. Surely I will try this in my home at weekend.Keep it up!Thanks for sharing this wonderful dishes.
No recipe for me either…would love to make this but need the recipe.
Pam,
Thank you for stopping by Recipes for our Daily Bread and looking at my Tater Tot Vegetable Casserole. Be sure to hit the ARROW at the bottom or top of the first page. The printable recipe is on the second page. Here is a direct link: https://recipesforourdailybread.com/tater-tot-vegetable-casserole/2/
If you ever need any help with anything on my blog, please ask me. I would be happy to help.
Many blessings! Have a great weekend.
Diane Roark
Link still doesn’t work – just goes to pictures on 2nd page – no ingredients – no directions – just pictures.
Brenda,
Thank you for letting me know the recipe for my Tater Tot Vegetable Casserole was not working. I have no idea why but I fixed it. You can see and print the recipe here: https://recipesforourdailybread.com/tater-tot-vegetable-casserole/2/
Thank you again for letting me know. If you ever need anything, please leave me a message. I would love to help you.
Blessings,
Diane
The recipe is not showing up only the pictures. Tried lots of times. Looks good but don’t know the specifics of the recipe
Tommy,
Thank you so much for stopping by Recipes for our Daily Bread. I just tested my https://recipesforourdailybread.com/tater-tot-vegetable-casserole/ to make sure it was working. It seems to be working fine. If you go to the bottom of the first page you will see a NEXT button. I split this post into two pages because it was so long.
Please let me know if you still cannot get it to work.
Blessings,
Diane Roark
When u say u freeze this… Do u bake it first and then freeze?
I’m embarrassed to admit, I’m a sucker for tater tot casseroles! This one looks amazing.
I Luv Tater Tot Veggie Casserole Also.
Sometimes I mix it up by using Ground
Turkey or mild ground sausage instead
of Hamburg.My family luvs the change.
Margaret,
Thank you for stopping by Recipes for our Daily Bread and leaving me a comment on my Tator Tot Vegetable Casserole. I love your ideas to use ground turkey or even ground sausage to change it up.
Many Blessings and thanks for your support and encouragement,
Diane Roark
http://www.recipesforourdailybread.com
I haven’t made this forever! I really want to make your recipe and thanks for sharing an oldie but goodie. Comfort food is always in style! Carrie, A Mother’s Shadow
Carrie,
Your grandkids would love this Tator Top casserole. It would be perfect since you have not make it in a long time.
If you get this message, would you let me know. Another blogger said my replies were not coming through.
Blessings,
Diane Roark
Is it possible to cut the recipe in half and still have a good result. This looks like we could live off it for a week! Otherwise I am interested in any casserole that uses ground beef for my daughter who cannot chew meat. And anything new for me to cook.
Jan,
I think you could cut it in half. I also would try putting it in two separate dishes and freezing one. I have froze it before and it freezes really well.
Please consider following my blog. Each month I send out a monthly newsletter with cooking tips. In April, I will be giving away a cookbook to one lucky follower.
Blessings,
Diane Roark
Another Easy Recipe you may enjoy. https://recipesforourdailybread.com/2014/03/22/bbq-bacon-cheeseburger-sandwich/
Hi there i just wanted to ask what is Tater Tot please as we in the UK do not have this?
Thanks
Dee,
Tator tots is just hash browns, shredded potatoes, formed pressed together. Like the picture you see on the Tator Tot Vegetable Casserole. We can purchased them like that.
Please consider following my blog. Each month I send out a monthly newsletter with cooking tips. In April, I will be giving away a cookbook to one lucky follower.
Blessings,
Diane Roark
Another Easy Recipe you may enjoy. https://recipesforourdailybread.com/2014/03/22/bbq-bacon-cheeseburger-sandwich/
What a great idea adding veggies to a tater tot casserole. I also add them to sloppy joes and we love them. Thanks for the inspiration.
Joan,
I started doing this when my kids were little. They are now all teenagers but still love this Tator Tot Vegetable Casserole. This is one of my 17 years old son’s favorite things.
I add a “RoundUp Review” post every Sunday. Check out all the things going on at my blog this past week. https://recipesforourdailybread.com/2013/10/06/roundup-sunday-week-ending-100513/
I am a Southern Food & Travel blogger & a Christian. I blog about RECIPES, RESTAURANT REVIEWS, FAITH, FAMILY, TRAVEL EXPERIENCES & GIVEAWAYS. I hope you considered following my blog if you do not already. You can do so on the top right corner of my homepage.
Blessings,
Diane
Diane, my kids love tater tots and I am always looking for more way of getting veggies into them, so this looks very interesting and doable. Pinned to try for them and thank you as always!! 🙂
Janine,
I started adding the vegetables when my kids were little. They are now all teenagers but still love this Tator Tot Vegetable Casserole. This is one of my 17 years old son’s favorite things. He has always been my meat and potato man. It is nice to see he is getting a little vegetables.
Blessings and have a great day! I love visiting http://www.janinehuldie.com. I always learn something new.
Diane