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BEST MILKSHAKE RECIPE
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BEST MILKSHAKE RECIPE WITH FUDGE & SALTED CARAMEL

Prep Time10 mins
Cook Time5 hrs 37 mins
Course: Dessert
Cuisine: American
Keyword: best dessert, dessert, easy recipe, ice cream, milkshake
Servings: 12 ounces
Calories: 166kcal

Equipment

  • blender

Ingredients

  • 12- ounce glass
  • 1/4 cup hot fudge ice cream topping
  • 1/4 cup crushed potato chips
  • 1-1/2 cups Vanilla ice cream
  • 1/2 cup salted caramel ice cream topping divided into 1/4 cup

Instructions

  • Wash the glass on the inside and out.
  • Next, crush up a hand full of potato chips.
  • Slightly warm a couple of tablespoons of salted caramel sauce. About 20 seconds in the microwave. You want the caramel to drizzle off a spoon.
  • Drizzle the caramel on the inside of the walls of the glass.
  • Use a blender to combine the ice cream, milk, and 1/4 cup salted caramel just until smooth.
  • Top with whipped cream and additional crushed up potato chips.

Nutrition

Calories: 166kcal | Carbohydrates: 37g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 71mg | Potassium: 66mg | Fiber: 1g | Sugar: 3g | Vitamin A: 32IU | Vitamin C: 1mg | Calcium: 22mg | Iron: 1mg