Ultimate NO CHURN TURTLE ICE CREAM
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5 from 1 vote

NO CHURN TURTLE ICE CREAM

Learn to make easy, creamy no churn ice cream.  Enjoy this No Churn Turtle Ice Cream without a machine. 

Prep Time15 mins
Course: Dessert
Cuisine: American
Author: Diane Roark

Ingredients

  • 1 - 14 ounce can sweetened condensed milk
  • 16 ounces heavy cream
  • 1 cup Rolos
  • 3/4 cup pecans chopped
  • 1/2 cup chocolate chips minis
  • 3 tablespoons hot fudge ice cream topping
  • 3 tablespoons salted caramel ice cream topping

Instructions

  • Whip the heavy cream until stiff peaks form.
  • Fold in half the sweetened condensed milk.
  • Fold in the other half of the sweetened condensed milk.
  • Gently stir in the Rolos, pecans, and chocolate chips.
  • Place the ice cream in a container.
  • Dollop the hot fudge and salted caramel on top of the ice cream.
  • Use a fork or knife and swirl the hot fudge and caramel into the top of the ice cream.
  • Freeze 6 to 8 hours.