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Oven Fried Bacon-Adoption Issues

The easiest way to prepare bacon is in the oven.
Prep Time5 mins
Cook Time20 mins
Course: Breakfast
Cuisine: American
Keyword: bacon, best way fry bacon, Easter recipes, easy recipe, oven bacon, oven fried bacon

Equipment

  • large sheet pan

Ingredients

  • Preheat the oven to 375 degrees F.
  • Take a large sheet pan with a lip and line it with heavy-duty aluminum foil. Be sure to cover the edges. I usually build a wall with the foil around the lip of the pan.
  • Arrange the bacon in the pan. It is best if the bacon does not touch each other. You can put the bacon directly on the foil or use a wire rack.
  • If using a rack spray the rack with a cooking spray and place it on the foil.
  • Bake for 20 minutes.
  • Remove bacon to a plate covered with paper towels.
  • Adjust cooking time accordingly depending on how crispy you like your bacon. We all like our baking cooked differently. I usually take it out of the oven and get several pieces out for my husband and then return it back to the oven for another 10-12 minutes. The rest of the family likes our bacon crispy.